Nutmeg Kefir Soda
Tart, aromatic, and warm, the real flavour of Nutmeg is a true rarity.
Grown organically on Penang Island, we have the luxury of using the flesh of fresh Nutmeg fruits, which tastes unlike the dried ground seed that’s used around the world.
Accompanied by a pleasant medium fizz, this unique flavour ages beautifully.
Tart, aromatic, and warm, the real flavour of Nutmeg is a true rarity.
Grown organically on Penang Island, we have the luxury of using the flesh of fresh Nutmeg fruits, which tastes unlike the dried ground seed that’s used around the world.
Accompanied by a pleasant medium fizz, this unique flavour ages beautifully.
Tart, aromatic, and warm, the real flavour of Nutmeg is a true rarity.
Grown organically on Penang Island, we have the luxury of using the flesh of fresh Nutmeg fruits, which tastes unlike the dried ground seed that’s used around the world.
Accompanied by a pleasant medium fizz, this unique flavour ages beautifully.
Traditionally used to reduce inflammation and relieve pain, Nutmeg’s strong antiseptic qualities helps to keep our immune systems in fighting form. Its warming qualities are similar to Ginger but with a tart kick that’s sure to perk you up.
Full Ingredients:
Kefir Cultured Water, Fresh Local Calamansi Lime, Organic Cane Sugars, Brown Sugar.
The Pharm's Kefir Soda is unpasteurised to allow the natural fermentation process to continue, ensuring that the microbial cultures are not only live, but actively fermenting inside of every bottle. Over time, the bacteria and yeasts will continue to digest the sugars, creating a fizzier drink that is not as sweet, more flavourful, and may contain a small amount of alcohol up to 2% for very aged ferments over 2 weeks.
Please check the batch date before consuming, and open slowly.
DO NOT SHAKE BEFORE OPENING!
STORE REFRIGERATED UNDER 5°c